Thursday, October 23, 2014
The Slanted Door: Modern Vietnamese Food
You can tell I love cookbooks, but not just any. My favorite have bright beautiful pictures and are from lands across the world! Perfect! Yes this book is Vietnamese cooking in San Francisco. Both these places have been on my dream list to visit. I fell in love with this book right away that I had to make a beef dinner with two sauces ! This is well known restaurant owner who brought his countries food to america adding some new twists so that we busy people could enjoy his recipes! If you go to Amazon and look up this book you can sown load a delightful recipe
Pictures in this book are beautiful and plentiful.
.The pages are thick with beautiful pictures of the city and food.It's very interesting to read this cookbook!Charles Phan's new book - The Slanted Door - has the perfect mix of Vietnamese food mixed with American favorites. The Slanted Door is Phan's famous restaurant in San Francisco This is a beautiful book inside and out. well worth the read! You will be soon making -The Spicy Lemongrass Soup , Vietnamese Quiche:( Crustless, made with cellophane noodles, mushrooms, ground pork, crab, and more. Steamed. ) , Braised Ginger Chicken, and so much more!
I received this book from the publisher in exchange for my honest review